Ensure sustainable consumption and production patterns
Operational measures
The University of Indonesia has a policy on ethical food sourcing and supplies. Rector’s Regulation no. 4 of 2022 article 4 ensures that the products obtained must meet environmentally friendly provisions. Universitas Indonesia has a policy on ethical sourcing of food and supplies through Rector’s regulation number 057 in 2017 regarding Implementation of HSE aspect on canteen UI.
Evidence link:
Evidence link:
- Peraturan Rektor no.4 tahun 2022 (https://files.ui.ac.id/f/1d2dca8a0e/)
- Peraturan Rektor no.57 tahun 2017 (https://files.ui.ac.id/f/332b2063c7/)
